HERE ARE 6 TIPS FOR GROWING ORGANIC CORN ON YOUR FARM (PART 2)
• CONSIDER OTHER ECO-FRIENDLY OPTIONS
Try incorporating other environmentally friendly – and economically friendly – alternatives into your organic farm, such as harnessing solar energy. Using sustainable resources is a great way to further your organic endeavours. Sharing equipment with other local farmers can also be beneficial, especially if you’re new to the lifestyle and starting small. By splitting the costs and sharing the tools with your neighbours, you will cut down on investment costs and enjoy higher profit margins.
• TRANSITION SLOWLY
If you are transitioning from a non-organic farm, transition slowly, as your soil may also be feeling the difference from no longer using chemical fertilizers. It will take some time to bounce back, so use methods such as planting trap crops and companion crops to keep your soil in good shape between main crops.
• INTRODUCE FRIENDLY INSECTS
Depending on which plants you are growing, there are insects that will help them thrive, and will protect your plants from other harmful insects. It is all part of a balanced ecosystem. For example, Ladybugs are incredibly important when it comes to protecting your farm from aphids, mites, mealybugs and other pests.
• KNOW THE CERTIFICATION REQUIREMENTS
Being certified as an organic farm comes with certain requirements. Research what those things are, and be sure you can prove that you’re doing everything right in order to get that certification. Check your local government website to find out what these stipulations include.
• HARVEST RIGHT
One of the many benefits of organic farming is the financial reward of high output value. Harvesting at the right time is as crucial to getting the best results, and optimal harvesting times will vary depending on the types of crops you are growing.
• ROTATE YOUR CROPS
After you have harvested your crops, leave the soil in the best condition possible for starting the next season’s planting. Rotate in another crop of your choice to balance the soil’s composition before planting your main crop again next season. This will help create diversity in crop residues in the soil, which in turn provides a wide variety of beneficial soil organisms.
Starting an organic farm is a great way to increase your yields and profits while living a more sustainable and environmentally-friendly life. Lower input costs, stability, and higher output value will make organic farming ideal not only for your farm but your local economy as well. You will know exactly where your food comes from and how it was grown, all while enjoying the economic and environmental benefits to your farm as you start a cleaner, greener way of growing.
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